Denver Curry House sits in Cherry Creek North, serving North Indian and Nepali curries alongside a full cocktail bar. The menu runs from tandoor-charred Colorado lamb chops, butter chicken, chicken tikka masala, and saffron chicken biryani to hand-folded Nepali momo and a Goa-style vindaloo.
The kitchen also stretches past a standard Indian menu with dishes like Jamaican goat curry, samosa chaat, and preparations built around local ingredients — spiced bison meatballs and garam masala butter rainbow trout among them. Vegan, vegetarian, and halal options run throughout, and the restaurant offers a daily happy hour on food and drinks.
Regulars point to the consistency of the curries, attentive service, and a clean, comfortable dining room as reasons they keep returning.
The kitchen also stretches past a standard Indian menu with dishes like Jamaican goat curry, samosa chaat, and preparations built around local ingredients — spiced bison meatballs and garam masala butter rainbow trout among them. Vegan, vegetarian, and halal options run throughout, and the restaurant offers a daily happy hour on food and drinks.
Regulars point to the consistency of the curries, attentive service, and a clean, comfortable dining room as reasons they keep returning.