Page's Okra Grill is a family-owned and operated restaurant serving Southern comfort food across breakfast, brunch, lunch, supper, and bar menus. The signature dish is Ashleigh's Shrimp + Grits, alongside fried chicken, biscuits, and a rotation of house-made desserts.
The bar side leans into the same easygoing register, with a house-made Bloody Mary built on fresh house mixers. Beyond dine-in, the restaurant handles takeout, delivery, and catering, with private dining rooms and patios available for events.
Charleston City Paper named Page's Okra Grill among its best of 2026.
The bar side leans into the same easygoing register, with a house-made Bloody Mary built on fresh house mixers. Beyond dine-in, the restaurant handles takeout, delivery, and catering, with private dining rooms and patios available for events.
Charleston City Paper named Page's Okra Grill among its best of 2026.