Widowmaker Taproom and Kitchen traces back to a brewery that was once one of the only craft operations between Boston and the South Shore. Its Brighton location keeps that brewing identity while adding a kitchen: noodle bowls and bar snacks come from Bone and Bread, pairing food to a tap list that spans hoppy, hazy IPAs, crisp lagers, and fruited sours. The flagship is the Blue Comet, a hazy IPA built on a blend of comet and simcoe hops.
The taproom itself is mid-sized, dark, and moody, a look that matches the brewery's branding throughout.
The taproom itself is mid-sized, dark, and moody, a look that matches the brewery's branding throughout.