Flavor Rich sits on Peachtree Street in SoNo, run by Chef Chris and built around Southern comfort food. Brunch is the draw, with dishes like crawfish and crab mac and cheese, a wagyu burger, and chef-made French toast variations — peach cobbler and blueberry-lemon with cream cheese icing among them — showing up as regulars' go-tos.
The operation extends into catering and private parties, with a food truck available for off-site events. Locals describe the room as welcoming and the service as attentive, though execution has been called inconsistent by some regulars even as seafood dishes draw praise.
The Infatuation scored Flavor Rich an 8/10.
The operation extends into catering and private parties, with a food truck available for off-site events. Locals describe the room as welcoming and the service as attentive, though execution has been called inconsistent by some regulars even as seafood dishes draw praise.
The Infatuation scored Flavor Rich an 8/10.