The Sushi Samurai bills itself as Washington State's first and only 100% plant-based sushi restaurant, set on a Queen Anne block it treats as much like a neighborhood gathering place as a dining room. The menu translates familiar sushi-bar staples — salmon nigiri, tempura rolls — into vegan versions, with a mango cheesecake as the dessert regulars point to.
Service includes a robot server, an unusual touch in a small, intimate space. The restaurant also puts together vegan sushi catering trays for private events and weddings.
The Infatuation has reviewed The Sushi Samurai, scoring it 7.4/10.
Service includes a robot server, an unusual touch in a small, intimate space. The restaurant also puts together vegan sushi catering trays for private events and weddings.
The Infatuation has reviewed The Sushi Samurai, scoring it 7.4/10.