Tequila's Town sits in Savannah's North Historic District, one location in a small group that also runs spots in Sandfly and Jacksonville Beach. The kitchen works from locally sourced produce alongside steak, chicken, pork, and seafood, built into a menu of street tacos, carnitas, and a California burrito served through lunch and dinner specials.
The tableside guacamole is the house signature — mashed fresh in a traditional molcajete bowl in front of guests. Reviewers also point to the fresh ingredients and quick turnaround as regular strengths of the kitchen.
The bar runs its own program alongside the food, pouring hand-crafted cocktails and a tequila list that runs past 100 labels. Savannah Magazine readers named it among the city's Mexican restaurants in 2025.
The tableside guacamole is the house signature — mashed fresh in a traditional molcajete bowl in front of guests. Reviewers also point to the fresh ingredients and quick turnaround as regular strengths of the kitchen.
The bar runs its own program alongside the food, pouring hand-crafted cocktails and a tequila list that runs past 100 labels. Savannah Magazine readers named it among the city's Mexican restaurants in 2025.

