Late Air sits on the corner of Bull and Victory as a neighborhood restaurant and wine bar. The list rotates through natural wines by the glass and bottle, poured by a team that leans into talking through pairings rather than just pouring.
Chef Daniel Harthausen runs a seasonal menu that changes with what's fresh, moving from small snacks to larger plates built for sharing. The room has built a reputation as an intimate, well-designed space, and the natural-leaning wine list tends to split opinion among regulars.
Savannah Magazine included Late Air in its 2025 readers' recognitions, and Harthausen was named a StarChefs Rising Star in 2024.
Chef Daniel Harthausen runs a seasonal menu that changes with what's fresh, moving from small snacks to larger plates built for sharing. The room has built a reputation as an intimate, well-designed space, and the natural-leaning wine list tends to split opinion among regulars.
Savannah Magazine included Late Air in its 2025 readers' recognitions, and Harthausen was named a StarChefs Rising Star in 2024.