Go See TYCE BBQ serves Jamaican cooking out of Saco, just south of Portland, with a menu built around jerk chicken, curry chicken, smoked oxtail, and BBQ beef brisket. Sweet fried plantains round out the sides, and a whole fried fish is offered as its own market-priced option.
The restaurant has developed a strong repeat following, with regulars returning for the jerk pork and curry chicken in particular. Portions run generous, and the kitchen has built a reputation for adapting island flavors to a local Maine palate — the menu leans spicy in places but keeps milder options in the mix too. Outdoor seating has recently been added alongside the takeout and delivery setup that the spot is known for.
The restaurant has developed a strong repeat following, with regulars returning for the jerk pork and curry chicken in particular. Portions run generous, and the kitchen has built a reputation for adapting island flavors to a local Maine palate — the menu leans spicy in places but keeps milder options in the mix too. Outdoor seating has recently been added alongside the takeout and delivery setup that the spot is known for.