Porco's Porchetteria and Small Oven Pastry Shop operate side by side at the same Point Breeze address, splitting savory and sweet. Porco's handles the sandwich side, working from pork raised without antibiotics or artificial additives — Berkshire and Duroc breeds from family-owned farms in Lancaster, PA, certified by the American Humane Association for animal welfare standards.
Small Oven covers the pastry case, turning out hand-crafted sweets from a small team working across modern and classic styles, alongside a locally-sourced coffee program, juices, and teas. A seasonal soft serve rotation has become its own draw on weekends.
The shop has built a following as a neighborhood spot in Point Breeze, with a reputation for a friendly, casual atmosphere, and has drawn coverage from The Infatuation. A sister operation, Breezy's Deli and Market, sits nearby on Washington Ave at 23rd Street.
Small Oven covers the pastry case, turning out hand-crafted sweets from a small team working across modern and classic styles, alongside a locally-sourced coffee program, juices, and teas. A seasonal soft serve rotation has become its own draw on weekends.
The shop has built a following as a neighborhood spot in Point Breeze, with a reputation for a friendly, casual atmosphere, and has drawn coverage from The Infatuation. A sister operation, Breezy's Deli and Market, sits nearby on Washington Ave at 23rd Street.