Pleasure Platters started as a small neighborhood spot on Old York Road and grew into a local seafood favorite through word of mouth. The kitchen builds its dishes around a low-sodium seasoning approach, aiming for flavor that doesn't lean on heavy salt.
The menu runs through shared seafood platters — a shrimp and haddock combination and fried shrimp served with pink sauce are regulars' favorites — alongside a well-known clam chowder and comfort dishes like chicken and broccoli alfredo. A separate catering menu extends the format to groups, with a shrimp cocktail platter, pasta salad, and Chicken Coconut Curry built for parties and events.
Regulars describe generous portions, consistent execution, and a warm, personable owner behind the counter — the kind of neighborhood fixture that gets discovered one recommendation at a time.
The menu runs through shared seafood platters — a shrimp and haddock combination and fried shrimp served with pink sauce are regulars' favorites — alongside a well-known clam chowder and comfort dishes like chicken and broccoli alfredo. A separate catering menu extends the format to groups, with a shrimp cocktail platter, pasta salad, and Chicken Coconut Curry built for parties and events.
Regulars describe generous portions, consistent execution, and a warm, personable owner behind the counter — the kind of neighborhood fixture that gets discovered one recommendation at a time.