Giannones Steaks runs a full-menu operation out of Tacony, built around 100% ribeye steak sandwiches served on a seeded roll alongside hoagies, wraps, burgers, and quesadillas. The stromboli list runs from classic cheese to steak, meat lovers, and buffalo chicken versions, and the pizza side goes past a standard cheese pie into white pizza, buffalo chicken, and a honeyroni finished with hot honey.
Regulars keep coming back for the cheesesteaks in particular, and the shop has built a reputation for reasonable prices on a menu big enough to cover cheesesteak, pizza shop, and sandwich-counter ground at once. The Infatuation rated Giannones Steaks an 8/10.
Regulars keep coming back for the cheesesteaks in particular, and the shop has built a reputation for reasonable prices on a menu big enough to cover cheesesteak, pizza shop, and sandwich-counter ground at once. The Infatuation rated Giannones Steaks an 8/10.

