Lotsa Pasta has operated as a specialty foods shop and deli since March 4, 1982, stocking fresh and dried pasta, deli meats, cheeses, breads, oils, spices, and imported items like couscous, capers, and olives. A deli counter serves sandwiches, entrees, antipasto trays, and box lunches, and the shop also runs a coffee shop.
The fresh pasta program includes ravioli and tortellini alongside homemade entrees, soups, spreads, and pasta salads sold to go. Staff have a reputation for tracking down hard-to-find ingredients for customers working from their own recipes.
The shop has built a following for its fresh pasta and prepared foods, with regulars pointing to the quality of the products even as experiences with service have varied.
The fresh pasta program includes ravioli and tortellini alongside homemade entrees, soups, spreads, and pasta salads sold to go. Staff have a reputation for tracking down hard-to-find ingredients for customers working from their own recipes.
The shop has built a following for its fresh pasta and prepared foods, with regulars pointing to the quality of the products even as experiences with service have varied.