Flip 'n Patties turns the burger into a vehicle for Filipino cooking, pairing Akaushi beef patties with ingredients like sisig, lumpia-style fillings, and banana ketchup aioli. The Flip 'n Patties Burger, JaBoi Burger, and Amboy Burger anchor the lineup, with a vegetarian Bedgee Sammich alongside them.
Beyond the burgers, the menu leans into Filipino street food and comfort dishes: a Chicken PuPu Plate glazed in sweet soy-ginger, Fliprolls (ground pork lumpia), a Lechon Kawali app, the Loko-Loko Plate, garlic rice plates, and pancit noodles.
The restaurant operates three Houston-area locations — Capitol Street downtown in the tunnel system, Energy Corridor, and Sugar Land — each running the full menu.
Customers point to consistent food and attentive staff as reasons they keep returning, and the restaurant has built a reputation for community involvement alongside its catering work.
Beyond the burgers, the menu leans into Filipino street food and comfort dishes: a Chicken PuPu Plate glazed in sweet soy-ginger, Fliprolls (ground pork lumpia), a Lechon Kawali app, the Loko-Loko Plate, garlic rice plates, and pancit noodles.
The restaurant operates three Houston-area locations — Capitol Street downtown in the tunnel system, Energy Corridor, and Sugar Land — each running the full menu.
Customers point to consistent food and attentive staff as reasons they keep returning, and the restaurant has built a reputation for community involvement alongside its catering work.