Golden Phở & Grill keeps to the fundamentals of Vietnamese comfort cooking: beef pho built on a slow-simmered bone broth, with options like rare steak, brisket, tendon, and tripe, alongside a chicken version and rice or vermicelli combination bowls. The appetizer list runs through spring rolls, deep-fried eggrolls, crab cheese wontons, and pork dumplings, plus a steamed rice crepe (bánh ướt) layered with pork, bologna, and grilled pork stick. A shareable Golden Platter lets diners roll their own spring rolls from grilled shrimp, beef, pork, and chicken, and several dishes feature meats marinated in lemongrass and grilled to order, served with rice noodles, fresh vegetables, and fish sauce.

Golden Phở & Grill
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