Pesca serves a la carte coastal seafood with full bar service in West Dallas. The menu is organized around Coastal Classic Dishes and rotating Seafood Boils, with signature items like Baja ceviche and oyster shooters anchoring the raw and shareable side of things. The bar leans into handcrafted, boozy cocktails — a Hibiscus Margarita and a Piña Colada on the Rocks among them — built to pair with the seafood-forward menu.

Pesca Coastal Classics and Boozy Cocktails
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