Stoked is a wood-fired pizza restaurant with locations in Brookline, Cambridge, and Cohasset. The Brookline spot pours beer, wine, and cocktails alongside its pies, and also handles takeout and delivery.
The pizzas come out of the wood oven with an airy, well-charred crust. The Bianca — bacon, peppers, garlic, ricotta, and hot honey — stands out on the menu, and that hot honey can be added to any of the wood-fired pies.
The Brookline dining room leans casual, with big red booths and walls covered in boom boxes, the kind of spot built for an easy neighborhood dinner.
The pizzas come out of the wood oven with an airy, well-charred crust. The Bianca — bacon, peppers, garlic, ricotta, and hot honey — stands out on the menu, and that hot honey can be added to any of the wood-fired pies.
The Brookline dining room leans casual, with big red booths and walls covered in boom boxes, the kind of spot built for an easy neighborhood dinner.

