Ruby Sunshine bills itself as a neighborhood breakfast, lunch, and brunch spot, and the menu backs that up: handmade New Orleans-style beignets, classic buttermilk pancakes, and applewood-smoked bacon sit alongside a Bacon Bloody Mary made with a housemade mix — a founder's favorite. A whipped pineapple mimosa covers the cocktail side of brunch, while seasonal rotations have included candied apple beignets, a build-your-own burger, and a kale chicken Caesar for the lunch crowd.
Regulars talk about a hot honey french toast as one of the standout plates, and the room has built a reputation for quick turnaround on seating and food alongside steady, attentive service.
Regulars talk about a hot honey french toast as one of the standout plates, and the room has built a reputation for quick turnaround on seating and food alongside steady, attentive service.