Mission Burger Co. sits on South Lamar in Barton Hills, serving an all-plant-based menu of burgers and fries. It comes from the team behind Mission Street Burrito, Fair Game, and Pinsa Palace, and has since expanded with a second location in Atlanta.
The menu runs on a hot-and-fresh format, with a rotating summer menu layered onto its regular lineup of burgers and fries.
The shift to an all-plant-based menu marked a change from how the concept originally operated, and it's a distinction that's split the crowd: vegetarian and vegan diners have embraced it as a neighborhood go-to, while some longtime customers have pushed back on the rebrand.
The menu runs on a hot-and-fresh format, with a rotating summer menu layered onto its regular lineup of burgers and fries.
The shift to an all-plant-based menu marked a change from how the concept originally operated, and it's a distinction that's split the crowd: vegetarian and vegan diners have embraced it as a neighborhood go-to, while some longtime customers have pushed back on the rebrand.