Breakfast At Barney's opened in 2020 and quickly became a fixture of Atlanta's weekend brunch scene. The room leans into atmosphere as much as food: strong cocktails, an R&B soundtrack, and a tight street-facing patio where the sidewalk doubles as a place to see and be seen.
The menu runs through soul-food-inflected brunch staples. The Soul Rolls — crispy, stuffed with greens, yams, and other Sunday-dinner flavors — are a mainstay. The Mansa Musa Tower, an elaborate multi-tier stack of pancakes and fried chicken, has become one of the restaurant's signature centerpieces.
Atlanta Eats has named Breakfast At Barney's among the city's best.
The menu runs through soul-food-inflected brunch staples. The Soul Rolls — crispy, stuffed with greens, yams, and other Sunday-dinner flavors — are a mainstay. The Mansa Musa Tower, an elaborate multi-tier stack of pancakes and fried chicken, has become one of the restaurant's signature centerpieces.
Atlanta Eats has named Breakfast At Barney's among the city's best.

