Café Colline is a neighborhood bistro in Arlington's Waverly Hills, built by the team behind Chez Billy Sud in Georgetown. Chef Brendan L'Etoile runs the kitchen, cooking regional French-inspired dishes in a room meant for lingering lunches and easy dinners rather than special occasions.
Northern Virginia Magazine named Café Colline to its best-of list for 2025.
Northern Virginia Magazine named Café Colline to its best-of list for 2025.

