Q Southern BBQ & Catering has served the Tampa Bay area since 2020, with a Dunedin location and a second smokehouse in Oldsmar. The kitchen smokes USDA Prime brisket for 12 to 16 hours over hardwood, following a Central Texas approach, alongside St. Louis ribs, pulled pork, smoked chicken, and homemade sides.
Beyond the two storefronts, the restaurant runs a full-service BBQ catering operation for events across the region. Q Southern BBQ was named among readers' picks in Creative Loafing Tampa's 2025 city guide.
Beyond the two storefronts, the restaurant runs a full-service BBQ catering operation for events across the region. Q Southern BBQ was named among readers' picks in Creative Loafing Tampa's 2025 city guide.