Pretty Penny operates as a neighborhood cocktail bar and restaurant in Roosevelt Row, built around internationally inspired small plates and a stated focus on sourcing high-quality seasonal ingredients. The menu changes regularly, but the Octopus Tostada has held on as a signature dish.
Cocktails come from mixologist Sam Olguin, putting the bar program on equal footing with the kitchen in a space that leans as much lounge as restaurant.
Phoenix New Times named Pretty Penny among the city's best in 2025, and the Michelin Guide selected it for its 2026 guide.