Eric's Family Barbecue is a woman-owned operation in Avondale specializing in brisket and ribs smoked for 15 hours and sold by the pound, alongside burgers and sandwiches. Sides include coleslaw, beans, mac and cheese, and elote, with pickled onions and jalapeños available on request. The setting is casual and picnic-style, with outdoor seating and multiple house barbecue sauces on the tables.
Phoenix New Times named Eric's Family Barbecue to its Best of 2025 list.
Phoenix New Times named Eric's Family Barbecue to its Best of 2025 list.