Rowley Farmhouse Ales is a small, independently-owned brewery and gastropub built around mixed culture fermentation, producing rustic farmhouse and sour ales on-site. Beyond its own beers, the draft and bottle list pulls from New Mexico and beyond, backed by a curated wine list.
The kitchen works with fresh meats and vegetables from local farms, making everything in-house to pair with the beer program. Shrimp and grits, a cheese plate, the tuna melt, onion rings, and red chile dishes are regulars on the table, with a heated patio adding outdoor seating.
Santa Fe Reporter named Rowley Farmhouse Ales among the city's best in 2025.
The kitchen works with fresh meats and vegetables from local farms, making everything in-house to pair with the beer program. Shrimp and grits, a cheese plate, the tuna melt, onion rings, and red chile dishes are regulars on the table, with a heated patio adding outdoor seating.
Santa Fe Reporter named Rowley Farmhouse Ales among the city's best in 2025.