Crema Coffee Roasters operates as both a roaster and a cafe, with beans roasted in-house and rotated seasonally across single-origin and blended offerings. The downtown Nashville location functions as a working cafe space — a spot regulars treat as a place to camp out with a laptop as much as to grab a quick cup.
Sustainability is central to how Crema describes itself, with a stated zero-waste approach to its roasting and cafe operations. The company also runs coffee classes covering brewing methods and espresso basics, alongside guides for home brewing on equipment like the Chemex, Hario V60, and AeroPress.
Crema has expanded beyond its original downtown spot to additional locations in East Nashville and Brentwood, alongside an online shop for coffee subscriptions and merchandise.
Sustainability is central to how Crema describes itself, with a stated zero-waste approach to its roasting and cafe operations. The company also runs coffee classes covering brewing methods and espresso basics, alongside guides for home brewing on equipment like the Chemex, Hario V60, and AeroPress.
Crema has expanded beyond its original downtown spot to additional locations in East Nashville and Brentwood, alongside an online shop for coffee subscriptions and merchandise.