Seva Cuisine of India has been serving Northern Indian food in Kansas City for more than 14 years. The kitchen works from traditional recipes, uses no artificial colors or flavors, and accommodates personal, dietary, and religious restrictions on request — gluten-free and vegan diners are welcomed by name.
Regulars return for the naan and gluten-free roti, the gobi Manchurian, veggie pakora, and butter chicken, with portions sized for sharing. The restaurant has built a loyal weekly following in the years since it opened, with service often described as attentive and familiar.
Regulars return for the naan and gluten-free roti, the gobi Manchurian, veggie pakora, and butter chicken, with portions sized for sharing. The restaurant has built a loyal weekly following in the years since it opened, with service often described as attentive and familiar.