Miss Kim sits in Kerrytown, serving Korean dishes built around what's local and in season. The Korean fried chicken has become the dish regulars steer newcomers toward, alongside a rotating set of fusion plates that keep the menu changing — a byproduct of working with seasonal availability rather than a fixed rotation.
The room runs loud and lively, the kind of noise that comes from a restaurant people keep returning to and talking about. That word-of-mouth pull has held even as certain dishes come and go depending on what the kitchen can source.
The restaurant's chef has been a James Beard Foundation semifinalist three years running — Outstanding Chef in 2022, then Best Chef (Great Lakes) in 2023 and 2024. Hour Detroit named Miss Kim among its best restaurants in 2025.
The room runs loud and lively, the kind of noise that comes from a restaurant people keep returning to and talking about. That word-of-mouth pull has held even as certain dishes come and go depending on what the kitchen can source.
The restaurant's chef has been a James Beard Foundation semifinalist three years running — Outstanding Chef in 2022, then Best Chef (Great Lakes) in 2023 and 2024. Hour Detroit named Miss Kim among its best restaurants in 2025.

