Chef Zorba's has been running as Congress Park's neighborhood diner since 1979, built on a menu that puts Greek food and American breakfast in the same place without picking a lane. Gyros, grape leaves, and chef salads sit next to hash browns and chicken dishes, with green chili showing up as a local touch.
It's a casual, come-as-you-are diner format — the kind of spot where regulars keep coming back for the gyro or breakfast plates and the staff that greets them by name. Reviewers consistently point to the friendly service and neighborhood feel as much as the food itself, even as some note the occasional inconsistency that comes with a decades-old menu this size.
It's a casual, come-as-you-are diner format — the kind of spot where regulars keep coming back for the gyro or breakfast plates and the staff that greets them by name. Reviewers consistently point to the friendly service and neighborhood feel as much as the food itself, even as some note the occasional inconsistency that comes with a decades-old menu this size.

