Shells and Tails 2 Geaux brings Cajun seafood to DeSoto, an area of the Dallas metro that isn't typically known for Louisiana cooking. It's built a following among diners who praise the flavor, value, and service, with many calling it authentic and worth the trip.
Others report a more uneven experience, citing freshness concerns and long waits on certain visits. Between the loyalists and the skeptics, it's a spot that tends to provoke strong opinions rather than lukewarm ones.
Others report a more uneven experience, citing freshness concerns and long waits on certain visits. Between the loyalists and the skeptics, it's a spot that tends to provoke strong opinions rather than lukewarm ones.

