Casa Brasa sits on Preston Road in Park Cities, summing up its approach as "Heat, Heart & Prime Cuts." The kitchen cooks over blazing charcoal, leaning on open-fire technique to bring out smokiness and a caramelized crust on its meat dishes, while a separate menu of Japanese sushi and raw seafood runs alongside it — the restaurant even offers sushi to go for takeout.
The dining room is paired with Kamilla Bar & Lounge, a speakeasy-style space that gives the restaurant a second gear beyond dinner service. Regulars point to attentive, consistent service as often as they do the food, and the overall feel is elegant rather than casual — the kind of place with a dress code and a room built for dressing up.
It's developed a reputation as a go-to for special occasions in the Park Cities area, where the combination of high-quality meat, a lively lounge, and polished service draws a crowd looking for a night out.
The dining room is paired with Kamilla Bar & Lounge, a speakeasy-style space that gives the restaurant a second gear beyond dinner service. Regulars point to attentive, consistent service as often as they do the food, and the overall feel is elegant rather than casual — the kind of place with a dress code and a room built for dressing up.
It's developed a reputation as a go-to for special occasions in the Park Cities area, where the combination of high-quality meat, a lively lounge, and polished service draws a crowd looking for a night out.

