Aloha Hawaiian BBQ serves Hawaiian-style plates, noodles, and bowls out of a casual counter-service space in Marshall Square. The Hawaiian Bowl, built on char-grilled BBQ shrimp with tropical fruit, vegetables, and rice, stands out as a signature order alongside a broader menu of BBQ, drinks, and vegetable dishes.
Regulars describe generous portions and friendly service, with a loyal base of repeat customers who keep coming back, though meat tenderness has been known to vary. For a neighborhood that doesn't have much else like it, the spot fills a specific gap in Chicago's dining landscape.
Regulars describe generous portions and friendly service, with a loyal base of repeat customers who keep coming back, though meat tenderness has been known to vary. For a neighborhood that doesn't have much else like it, the spot fills a specific gap in Chicago's dining landscape.

