Leluia Hall occupies a church building constructed in 1915, on land where a congregation first gathered in 1896, at the edge of historic Dilworth near fast-growing South End. Jeff and Jamie run the restaurant as a "steak & surf" concept, carrying the building's long history into its latest chapter.
The menu centers on prime cuts of steak alongside entree seafoods and a full raw bar, with mini tacos on housemade tortillas as a standout item among regulars. Sides take fresh angles on steakhouse standards, and flavors run bright and tropical, drawing from coastal Americas influences. Thoughtful desserts close things out.
Axios Charlotte named Leluia Hall one of the city's best new restaurants of 2025. The converted church setting has made it a draw for special occasions, with regulars pointing to the seafood and tiny tacos as favorites.
The menu centers on prime cuts of steak alongside entree seafoods and a full raw bar, with mini tacos on housemade tortillas as a standout item among regulars. Sides take fresh angles on steakhouse standards, and flavors run bright and tropical, drawing from coastal Americas influences. Thoughtful desserts close things out.
Axios Charlotte named Leluia Hall one of the city's best new restaurants of 2025. The converted church setting has made it a draw for special occasions, with regulars pointing to the seafood and tiny tacos as favorites.