Sunda draws inspiration from multiple Southeast Asian cuisines, presenting dishes through a modern restaurant lens. The menu balances familiarity with reinterpretation. The menu includes small and medium plates designed for sharing, with flavors rooted in established regional profiles. Offerings may evolve as the menu develops. The dining room supports social dining with full table service. Pacing encourages ordering across the table rather than strict courses. Sunda works well for group meals centered on shared plates and Southeast Asian–inspired flavors.
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